How To Kill Listeria Bacteria with Hydroxyls by Odorox/Pyure

and Interesting Listeria Facts

The bacterium Listeria monocytogenes causes the infectious disease Listeriosis. These bacteria are widely distributed throughout the world and can be found in vegetation, soil, water, and even the feces of some animals. People who have compromised immune systems, are pregnant, or are elderly are at higher risk of being infected. They need to make sure that they avoid eating high-risk foods. Some high-risk foods include smoked, fermented, cured, and cooked meat products; deli meat; smoked fish; and soft cheese. This is a very serious disease but it possible to prevent and treat Listeria.

What is Listeria?

As far as foodborne diseases go, foodborne listeriosis is very severe although very rare. Unfortunately, listeria transmission is fairly easy because the bacteria can survive and multiply even in the refrigerator. It also can cause death. Infection occurs mostly by eating foods contaminated with the bacteria, although pregnant women can pass it to their unborn babies. L. monocytogenes are in animal tracts, soil, and water. Manure fertilizer can contaminate vegetables and food that is stored for long periods of time can easily become a breeding ground, prompting many people to wonder how to kill the Listeria bacteriaAny foods that last for a long time in the refrigerator as well as foods that don’t need cooking before being eaten can harbor Listeria. Some products are more commonly affected, such as fermented raw sausage.

The Top Listeria Food Sources of Concern

meat spread, smoked salmon, frankfurters, unpasteurized ice cream and milk, and prepared coleslaw. Even fruit and vegetables can be the cause of an outbreak.